David S. Cargo, who assembles info about community ovens for the St. Paul Bread Club sent me a link about Lily Gordon, a remarkable young woman who at the age of 16 was helping villagers in Tanzania to build ovens so they can make their own bread (previously, bread was transported from so far that it would often be inedible when it arrived). At the age of 11, Lily Gordon started raising funds for the village of Shirati, Tanzania. For her 11th birthday, instead of gifts, she asked her friends to bring money for the children of Shirati. The party raised $1,300. Behind Lily are many others, . . .
Rainer Warzecha, sculptor, oven mason, collaborator, Germany
Some years ago now, I got an unexpected email from Elke Cole, a German-born architect now living in Canada, whom I had originally met at the first Natural Building Colloquium in Oregon, in the mid 90s. Elke was traveling in Germany, where she’d come across a public art project in a park in Berlin. It was full of earthen sculptures made by a German artist named Rainer Warzecha. At the time, I was collecting stories and photos to expand a little pamphlet about earthen art projects (Dig Your Hands in the Dirt). But most of what I had were small scale projects: benches, ovens, and things . . .
Ian Miller, baker, oven builder, translator
Ian Miller's oven story (adapted from his translator's note for the German edition of Build Your Own Earth Oven): I saw my first earthen oven in Santa Cruz, California, where I was studying Agroecology. The fellow student who built it had a small bread business selling bread that he baked in it. My studies in Santa Cruz led to an internship on a biodynamic farm in Austria and there I got to know whole-grain sourdough bread and learned to bake it. I eventually learned that this bread was best out of a wood-fired oven but since I had never built anything in my life at that point, I couldn't . . .