Stages of Carving a Spoon The stages start with a split branch of green wood. I start off with a sharp hatchet, but here are some finished spoons to give an idea of where we're headed: . . .
Wood-fired, earth-oven pizza grows a family business in Cedar City UT The Murray family needed extra income to pay dad's college tuition; he had already made a little backyard oven, and decided he could make a bigger one on a cart and run an outdoor pizza business. My favorite line from the video (below) is Jason expressing amazed gratitude for his wife Cindy's support: "How many wives would let you make some stupid oven in your backyard out of mud and then put it on a trailer and go out on the street, you know?" They were so successful tho, making pizzas outdoors in every kind of weather, . . .
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